In true foodie form, we are constantly browsing other food blogs. We love to see the amazing creations people come up with and want to share our favorites with you!
Not all of these recipes are vegan and healthy, but many are adaptable. Plus, we do like to treat ourselves now and then. It's Maddie's birthday on Sunday, and birthdays are the perfect excuse to indulge (in Maddie's humble opinion)! There is definitely some ice cream in her future.
Without further ado, here are some of our favorites this week:
Not all of these recipes are vegan and healthy, but many are adaptable. Plus, we do like to treat ourselves now and then. It's Maddie's birthday on Sunday, and birthdays are the perfect excuse to indulge (in Maddie's humble opinion)! There is definitely some ice cream in her future.
Without further ado, here are some of our favorites this week:
via Sprouted Kitchen
This buttermilk berry crumb cake, with gorgeous photos as always.
These pistachio hot fudge cupcakes. Why have we never thought to put ice cream on cupcakes?
These strawberry rhubarb scones, perfect for rhubarb season.
This berry kombucha sangria looks so refreshing and delicious.
Blueberry oatmeal cookies sound amazing right now.
These spicy potato wedges with lime dipping sauce, because French fries should always be properly dipped.
These lemon pistachio cookies are the perfect combination of chewy and crunchy.
Mango pancakes in ten minutes? Our love affair with mangoes continues.
Chocolate stout and toasted coconut ice cream. Um, yes please.
Don't these roasted hazelnut cupcakes look just perfect?
What recipes are you loving this week?
These pistachio hot fudge cupcakes. Why have we never thought to put ice cream on cupcakes?
These strawberry rhubarb scones, perfect for rhubarb season.
This berry kombucha sangria looks so refreshing and delicious.
Blueberry oatmeal cookies sound amazing right now.
These spicy potato wedges with lime dipping sauce, because French fries should always be properly dipped.
These lemon pistachio cookies are the perfect combination of chewy and crunchy.
Mango pancakes in ten minutes? Our love affair with mangoes continues.
Chocolate stout and toasted coconut ice cream. Um, yes please.
Don't these roasted hazelnut cupcakes look just perfect?
What recipes are you loving this week?
